The World Motivation
I really didn't have a big relationship with Vegas until I was in my 20s, and now I probably come out four or five times a year. I love it.
“I really didn't have a big relationship with Vegas until I was in my 20s, and now I probably come out four or five times a year. I love it.”
— Christina Tosi · Vegas
I really didn't have a big relationship with Vegas until I was in my 20s, and now I probably come out four or five times a year. I love it.
I love to jump around, bounce around, and be active, which is one of the other reasons I decided to pursue a career in the kitchen. I work 12-18 hours a day, and most of it is spent doing just that - jumping, bouncing, and baking.
Good food is good food. It doesn't have to come with pretense.
Simple syrup doesn't taste like anything.
When I was about to graduate, I asked myself, 'What could you do every day and never get sick of?' My answer was really simple: Make cookies.
Vegas is my town, my people.