“Even if you are vegetarian, you do want to have a stuffing for Thanksg...” — Daniel Humm Quote

Even if you are vegetarian, you do want to have a stuffing for Thanksgiving. The stuffing is not so much about the vegetables, but it's very unique to the season.

At my restaurant, we made a dessert called 'milk and honey.' It's milk ice cream that looks like a snowball, and then you cut into it, and honey runs out.

At the restaurant, we strive to create an excellent experience for our guests, and in the kitchen, we could not do this without having access to the best ingredients, equipment and tools, including Victorinox Cutlery.

I go to Franny's in Brooklyn a lot. It's just a casual Italian place, but I could eat there every day.

Thanksgiving is really a holiday that allows us all, if only for a day, to stop what we're doing and consider the wonderful people in our lives and the opportunities we have, and have had.

I make a fabulous tofurkey for Thanksgiving. My Mexican-Italian family can't tell the difference.

I always love the soapy conflicts between somebody's family of origin and their new family - 'Do I have Thanksgiving at my husband's parents' house, or at my parents' house?'

My most memorable meal is every Thanksgiving. I love the food: the turkey and stuffing; the sweet potatoes and rice, which come from my mother's Southern heritage; the mashed potatoes, which come from my wife's Midwestern roots; the Campbell's green-bean casserole; and of course, pumpkin pie.